Tuesday, August 24, 2010

Shancheng Hotpot King

This is a sichuan hot pot restaurant which was heaps of fun. We went soup which was medium spicy and medium sichuan pepper, which I found pretty hot. At hot pot restaurants you order what you like and cook it yourself. Just some of the things we ordered - pig liver, dumplings, fish balls, sliced lamb, sliced beef, enoki mushrooms, sweet potato noodles, chinese veggies, tripe... I went with my family which are cantos and can eat chilli, but our tolerance is low compared to Sichuan people and we were coughing a bit. It makes you feel alive!

This is not a bad place for a big group, but you'll hear people coughing all around you because of the chilli!

Shop 8a, 363 Sussex Street
Haymarket NSW 2000

No comments: